When I get stressed, I have this habit of buying food. And with a move overseas drawing nearer, and several fabulous grocery stores with great vegetarian and gluten-free selections within easy biking distance, I've been stress-shopping. Since I'm in Albuquerque, I decided to try out some (fairly) locally-made products, things I can't get back in... Continue Reading →
Hot air ballooning & savoring a salad
Nothing like a balloon flight to take one's mind off of traveling jitters. I leave the country this Sunday, and have been cramming in last-minute get togethers with friends. And last week, that took me to Pagosa Springs in Colorado. The weather was sunny and calm, perfect for flying. There's something so zen, yet so... Continue Reading →
How I learned to stop worrying and love vegan sushi
A Kickstarter campaign for tomato sushi caught my eye a few days ago— and got me thinking about vegetarian and vegan sushi in general, and what making vegetarian sushi means. While I am a fan of veggie burgers for the ease and convenience, I’ve never been a huge fan of faux meats. Soy chicken nuggets,... Continue Reading →
Relaxing with vegan poutine in Winnipeg
I was happily surprised by Winnipeg: the landscape was prettier, the city more interesting, the vegetarian restaurants tastier than I had thought. If I have the chance, I would love to explore the city more: try out the bicycle trails through the university area, wander through the parks, see if I can go on a... Continue Reading →
Applying for a work visa, and deep dish Chicago pizza
Chicago feels familiar enough to navigate easily, yet unfamiliar, so it’s still exciting— I spent part of a summer there in high school. Myself and some other students from my school stayed in a hostel and took college classes. Searching for the perfect goth lace dress on Belmont, exploring new restaurants in Chinatown, soaking in... Continue Reading →